Nutrition · per 100 g

Energy	391.9 kcal
Fat	32.3 g
Saturated fat	11.3 g
Carbs	1.6 g
Sugars	0 g
Fiber	1.6 g
Protein	22.6 g
Salt	3.9 g
Sodium	1561.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.