Ingredients
Courgette 55.0% , durum wheat flour 22.5% , barley malt flour 11.3% , cane sugar 5.6% , canola oil 2.8% , egg 1.4% , E500ii 0.7% , cinnamon 0.4% , salt 0.2% , aluminum free baking powder 0.2%
Nutrition · per 100 g
| Energy | 404 kcal |
| Fat | 15.8 g |
| Saturated fat | 1.8 g |
| Cholesterol | 44 mg |
| Carbs | 63.2 g |
| Sugars | 40.4 g |
| Fiber | 1.8 g |
| Protein | 5.3 g |
| Salt | 0.76 g |
| Sodium | 302.8 mg |
| Iron | 1.9 mg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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