Ingredients
rice protein 53.8% , tapioca syrup 23.1% , agave syrup 11.5% , cashew nuts 5.8% , coconut 2.9% , brown rice crips 1.4% , quinoa 0.7% , E414 0.4% , chicory fibre 0.2% , almond 0.1% , pea protein crips 0.0% , natural flavouring 0.0% , sea salt 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 16 g |
| Saturated fat | 6 g |
| Monounsaturated fat | 6 g |
| Polyunsaturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 52 g |
| Sugars | 18 g |
| Fiber | 10 g |
| Protein | 20 g |
| Salt | 0.45 g |
| Sodium | 180 mg |
| Calcium | 80 mg |
| Iron | 3.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.