Nutrition · per 100 g

Energy	1600 kJ
Energy	383 kcal
Fat	0 g
Carbs	94.4 g
Sugars	61.1 g
Added sugars	61.1 g
Protein	0 g
Salt	0.11 g
Sodium	44.4 mg
Calcium	55.6 mg
Magnesium	361 mg
Vitamin B12	6.7 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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