Ingredients
Ice cream base 62.5% , peanut paste 18.8% , fudge 9.4% , salt 9.4%
Nutrition · per 100 g
| Energy | 265 kcal |
| Fat | 16.9 g |
| Saturated fat | 8.4 g |
| Trans fat | 0 g |
| Cholesterol | 66 mg |
| Carbs | 24.1 g |
| Sugars | 21.7 g |
| Fiber | 1.2 g |
| Protein | 4.8 g |
| Salt | 0.48 g |
| Sodium | 193 mg |
| Calcium | 120 mg |
| Iron | 0.43 mg |
| Vitamin A | 180.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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