Ingredients
Ice cream base 62.5% , snickerdoodle 18.8% , matcha 9.4% , salt 9.4%
Nutrition · per 100 g
| Energy | 195 kcal |
| Fat | 11.5 g |
| Saturated fat | 6.9 g |
| Trans fat | 0 g |
| Cholesterol | 63 mg |
| Carbs | 19.5 g |
| Sugars | 17.2 g |
| Fiber | 0 g |
| Protein | 3.5 g |
| Salt | 0.39 g |
| Sodium | 155 mg |
| Calcium | 115 mg |
| Iron | 0 mg |
| Vitamin A | 172.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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