Ingredients
Ice cream base 57.1% , CONDENSED MILK 21.4% , cream 10.7% , milk 5.4% , coffee beans 2.7% , chicory root 1.3% , salt 1.3%
Nutrition · per 100 g
| Energy | 1350 kJ |
| Energy | 323 kcal |
| Fat | 18.8 g |
| Saturated fat | 15 g |
| Trans fat | 0 g |
| Cholesterol | 37.6 mg |
| Carbs | 38.3 g |
| Sugars | 26.3 g |
| Added sugars | 0.75 g |
| Fiber | 0 g |
| Protein | 3 g |
| Salt | 0.23 g |
| Sodium | 90.2 mg |
| Potassium | 15 mg |
| Calcium | 113 mg |
| Iron | 0 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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