Nutrition · per 100 g

Energy	333.3 kcal
Fat	11.7 g
Saturated fat	1.7 g
Carbs	41.7 g
Sugars	10 g
Fiber	20 g
Protein	33.3 g
Salt	0.71 g
Sodium	283.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.