Nutrition · per 100 g

Energy	202 kcal
Fat	10.6 g
Saturated fat	6.4 g
Trans fat	0 g
Cholesterol	31.9 mg
Carbs	23.4 g
Sugars	22.3 g
Added sugars	17 g
Fiber	0 g
Protein	4.3 g
Salt	0.17 g
Sodium	69.1 mg
Potassium	170 mg
Calcium	143 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.