Ingredients
milk 55.0% , cream 22.5% , sugar 11.3% , egg yolk 5.6% , chocolate 2.8% , dextrose 1.4% , sea salt 0.2% , E410 0.2% , E412 0.2% , E415 0.9%
Nutrition · per 100 g
| Energy | 256 kcal |
| Fat | 13.3 g |
| Saturated fat | 7.8 g |
| Trans fat | 0 g |
| Cholesterol | 83 mg |
| Carbs | 38.9 g |
| Sugars | 25.6 g |
| Fiber | 7.8 g |
| Protein | 6.7 g |
| Salt | 0.31 g |
| Sodium | 124 mg |
| Calcium | 89 mg |
| Iron | 3 mg |
| Vitamin A | 133.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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