Ingredients
oatmeal 54.5% , cocoa butter substitute 22.7% , sugar 6.3% , NON DAIRY CREAMER 6.3% , MALT DEXTRIN 5.1% , whey powder 2.6% , glucose powder 1.3% , phospholipid 0.6% , salt 0.3% , Emulsifier 0.2% , artificial flavouring 0.2%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 62.5 g |
| Sugars | 12.5 g |
| Fiber | 5 g |
| Protein | 5 g |
| Salt | 0.94 g |
| Sodium | 375 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.