Socorro
Bonache
Ingredients
white wine vinegar 54.5% , onion 22.7% , chili pepper 11.4% , lemon juice 5.7% , salt 1.6% , cane sugar 1.6% , chili pepper 1.3% , radish 0.6% , spice 0.3% , E415 0.2% , E330 0.2%
Nutrition · per 100 g
| Energy | 20 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6 g |
| Protein | 0 g |
| Salt | 3.1 g |
| Sodium | 1240 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 300 µg |
| Vitamin C | 36 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.