Nutrition · per 100 g

Energy	110.1 kcal
Fat	7.9 g
Saturated fat	4.8 g
Carbs	4.4 g
Sugars	1.3 g
Fiber	1.3 g
Protein	5.7 g
Salt	0.63 g
Sodium	251.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.