Ingredients
filling 53.6% , water 23.2% , sugar 11.6% , tapioca 5.8% , contains 2% and less of the following 2.9% , nutmeg 1.5% , CULTURED DEXTROSE 0.7% , crust 0.4% , topping 0.2% , palm fat 0.1% , water 0.0% , evaporated cane juice 0.0% , pure vanilla extract 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 239 kcal |
| Fat | 8.8 g |
| Saturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 38.9 g |
| Sugars | 23.9 g |
| Fiber | 0.9 g |
| Protein | 1.8 g |
| Salt | 0.21 g |
| Sodium | 84 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.