Ingredients
sunflower oil 58.3% , garlic 20.8% , parsley 10.4% , lemon 5.2% , salt 0.8% , vegetable fiber 4.4%
Nutrition · per 100 g
| Energy | 545 kcal |
| Fat | 57.6 g |
| Saturated fat | 12.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.1 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 3 g |
| Salt | 1.7 g |
| Sodium | 667 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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