French Style Butter & Garlic Baguette
Ingredients
wheat flour 54.2% , water 22.9% , butter 11.5% , yeast 5.7% , Flour treatment agent 2.9% , salt 0.6% , SOUR DOUGH 0.6% , garlic puree 0.6% , garlic 0.5% , corn starch 0.3% , E330 0.1% , spice 0.1%
Nutrition · per 100 g
| Energy | 325.6 kcal |
| Fat | 11.6 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 44.2 g |
| Sugars | 0 g |
| Fiber | 2.3 g |
| Protein | 7 g |
| Salt | 1.2 g |
| Sodium | 496.2 mg |
| Calcium | 0 mg |
| Iron | 0.84 mg |
| Vitamin A | 139.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.