Nutrition · per 100 g

Energy	700 kcal
Fat	76.7 g
Saturated fat	11.7 g
Carbs	13.3 g
Sugars	3.3 g
Fiber	6.7 g
Protein	6.7 g
Salt	0.88 g
Sodium	350 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.