Ingredients
tomato 54.2% , tomato purée 22.9% , cream 11.5% , onion 5.7% , extra virgin olive oil 2.9% , red bell pepper 1.4% , vodka 0.7% , carrot 0.4% , garlic 0.2% , sea salt 0.1% , spice 0.0% , E330 0.0%
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Nutrition · per 100 g
| Energy | 100 kJ |
| Energy | 72 kcal |
| Fat | 4.8 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 6.4 g |
| Sugars | 3.2 g |
| Fiber | 1.6 g |
| Protein | 0.8 g |
| Salt | 0.78 g |
| Sodium | 312 mg |
| Potassium | 288 mg |
| Calcium | 61 mg |
| Iron | 0.8 mg |
| Vitamin A | 120 µg |
| Vitamin C | 12 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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