Ingredients

jack mackerel 74.4% , tomato sauce 12.8% , salt 12.8%

Nutrition · per 100 g

Energy	167 kcal
Fat	7.4 g
Saturated fat	2.8 g
Trans fat	0 g
Cholesterol	102 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	24.1 g
Salt	1.3 g
Sodium	519 mg
Calcium	463 mg
Iron	0 mg
Vitamin A	55.5 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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