Ingredients
almond flour 56.3% , arrowroot 21.9% , FLAX MEAL 10.9% , cauliflower 5.5% , E500ii 2.7% , oregano 1.4% , E336i 0.7% , garlic 0.7%
Nutrition · per 100 g
| Energy | 457 kcal |
| Fat | 25.7 g |
| Saturated fat | 1.4 g |
| Carbs | 51.4 g |
| Sugars | 2.9 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 8.6 g |
| Protein | 11.4 g |
| Salt | 0.79 g |
| Sodium | 314 mg |
| Potassium | 549 mg |
| Calcium | 137 mg |
| Iron | 8.2 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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