Nutrition · per 100 g

Energy	201.5 kcal
Fat	13.4 g
Saturated fat	0 g
Carbs	6 g
Sugars	2.2 g
Fiber	1.5 g
Protein	14.2 g
Salt	1.1 g
Sodium	455.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.