Nutrition · per 100 g

Energy	2.1 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	0.42 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	0 g
Salt	0 g
Sodium	0 mg
Potassium	8.5 mg
Calcium	0 mg
Iron	0 mg
Vitamin A	190 µg
Vitamin D	4210 µg
Vitamin E	3.1 mg
Vitamin C	19 mg
Folate (B9)	84.6 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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