Ingredients
chicken breast 53.1% , crushed tomato 23.4% , tomato 11.7% , spaghetti 5.9% , egg white 2.9% , onion 1.5% , PANKO BREAD CRUMBS 0.7% , garlic 0.4% , parmigiano reggiano 0.2% , ITALIAN STYLE SEASONING 0.1% , basil 0.0% , onion 0.0% , garlic 0.0% , salt 0.0% , black pepper 0.0% , paprika 0.0%
Nutrition · per 100 g
| Energy | 91 kcal |
| Fat | 0.69 g |
| Saturated fat | 0.28 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 10.2 g |
| Sugars | 1.6 g |
| Fiber | 1.4 g |
| Protein | 11.3 g |
| Salt | 0.27 g |
| Sodium | 107 mg |
| Calcium | 22 mg |
| Iron | 0.74 mg |
| Vitamin A | 41.4 µg |
| Vitamin C | 0.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.