Ingredients
wheat flour 54.5% , brown rice syrup 22.7% , palm oil 11.4% , sugar 5.7% , soya flour 2.8% , rice extract 1.4% , maple flavouring 0.7% , sea salt 0.3% , natural flavouring 0.2% , soya lecithin 0.1% , E500ii 0.1%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 20 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 63.3 g |
| Sugars | 26.7 g |
| Added sugars | 26.7 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Potassium | 133 mg |
| Calcium | 0 mg |
| Iron | 2.3 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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