Nutrition · per 100 g

Energy	388 kcal
Fat	12.5 g
Saturated fat	2.9 g
Monounsaturated fat	4.8 g
Polyunsaturated fat	4.1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	62.5 g
Sugars	22.5 g
Fiber	2.5 g
Protein	6.3 g
Salt	0.97 g
Sodium	388 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.