Nutrition · per 100 g

Energy	209.3 kcal
Fat	2.3 g
Saturated fat	0 g
Carbs	41.9 g
Sugars	0 g
Fiber	4.7 g
Protein	4.7 g
Salt	0.73 g
Sodium	290.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.