Ingredients

red lentils 66.7% , green lentils 16.7% , and black beluga lentils 16.7%

Nutrition · per 100 g

Energy	419 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	72.1 g
Sugars	2.3 g
Fiber	20.9 g
Protein	30.2 g
Salt	0 g
Sodium	0 mg
Calcium	47 mg
Iron	6.3 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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