Ingredients
sugar 52.3% , wheat flour 23.9% , CANOLA 11.9% , soya oil 6.0% , liquid whole egg 3.0% , water 1.5% , E420 0.7% , glucose syrup 0.4% , modified corn starch 0.2% , modified milk ingredient 0.1% , baking powder 0.0% , salt 0.0% , PROPYLENE GLYCOL MONOESTER 0.0% , monoglycerides 0.0% , E412 0.0% , E415 0.0% , E481 0.0% , E490 0.0% , natural and artificial flavouring 0.0% , Preservative 0.0% , E281 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 387 kcal |
| Fat | 20 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 47 mg |
| Carbs | 50.7 g |
| Sugars | 25.3 g |
| Fiber | 1.3 g |
| Protein | 2.7 g |
| Salt | 0.9 g |
| Sodium | 360 mg |
| Calcium | 27 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.