Ghost Pepper Condiment Sauce
Yellowbird
Ingredients
water 54.5% , tomato concentrate 22.7% , carrot 11.4% , onion 5.7% , distilled vinegar 2.8% , garlic 1.4% , cane sugar 0.7% , tangerine juice 0.4% , ghost pepper 0.2% , salt 0.1% , lime juice concentrate 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.