Ingredients
ALL PURPOSE FLOUR 55.0% , Margarine 22.5% , sugar 10.8% , chocolate chunk 5.9% , brown sugar 2.9% , egg 1.5% , salt 0.4% , LEAVING 0.4% , artificial flavouring 0.3% , calcium propinate 0.3%
Nutrition · per 100 g
| Energy | 431 kcal |
| Fat | 21.5 g |
| Saturated fat | 5.4 g |
| Trans fat | 3.9 g |
| Cholesterol | 38 mg |
| Carbs | 58.5 g |
| Sugars | 21.5 g |
| Fiber | 1.5 g |
| Protein | 6.2 g |
| Salt | 0.81 g |
| Sodium | 323 mg |
| Calcium | 0 mg |
| Iron | 1.1 mg |
| Vitamin A | 230.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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