Nutrition · per 100 g

Energy	212.4 kcal
Fat	13.3 g
Saturated fat	7.1 g
Carbs	20.4 g
Sugars	19.5 g
Fiber	0 g
Protein	2.7 g
Salt	0.18 g
Sodium	70.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.