Fig & oat bars
Ingredients
Gluten-free flour blend 51.6% , White rice flour 24.2% , oat flakes 12.1% , potato starch 6.1% , tapioca 3.0% , flax seed 1.5% , E415 0.8% , FIG PASTE 0.4% , date paste 0.2% , canola oil 0.1% , apple 0.0% , brown rice syrup 0.0% , sugarcane juice 0.0% , concentrated apple juice 0.0% , coconut sugar 0.0% , SWEET RICE FLOUR 0.0% , blueberry 0.0% , lemon powder 0.0% , kale 0.0% , sea salt 0.0% , baking powder 0.0% , natural blueberry flavouring 0.0% , natural flavouring 0.0% , probiotic 0.0% , baking soda vitamins 0.0% , Minerals 0.0% , E530 0.0% , E300 0.0% , ferric orthophosphate 0.0% , pyridoxine hydrochloride 0.0% , phytonadione 0.0% , Cholecalciferol 0.0%
Nutrition · per 100 g
| Energy | 316 kcal |
| Fat | 7.9 g |
| Saturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.9 g |
| Sugars | 26.3 g |
| Fiber | 5.3 g |
| Protein | 5.3 g |
| Salt | 0.53 g |
| Sodium | 211 mg |
| Potassium | 242 mg |
| Calcium | 421 mg |
| Iron | 5.3 mg |
| Magnesium | 5 mg |
| Vitamin C | 1315.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.