Ingredients
tapioca 58.3% , cocoa 20.8% , almond flour 10.4% , sea salt 0.8% , psyllium 0.8% , E500ii 8.9%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 16.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 0 g |
| Fiber | 8.3 g |
| Protein | 8.3 g |
| Salt | 1.6 g |
| Sodium | 625 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 9.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.