Ingredients
white chicken meat 51.4% , cream cheese 24.3% , hot sauce 12.2% , BLUE CHEESE DRESSING 6.1% , cheddar 3.0% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.0% , cellulose gel 0.0% , E415 0.0% , PASTEURIZED MILK 0.0% , microbial culture 0.0% , enzyme 0.0% , E509 0.0% , sheeps milk 0.0% , rennet 0.0% , water 0.0% , E339ii 0.0% , E270 0.0% , E435 0.0% , E200 0.0% , E211 0.0% , CALCIUM DISODIUM EDTA TO PROTECT QUALITY 0.0% , E405 0.0% , E466 0.0% , onion 0.0% , natural flavouring 0.0% , garlic 0.0% , E433 0.0% , autolyzed yeast extract 0.0% , E330 0.0% , E160ai 0.0% , maltodextrin 0.0% , CULTURED DEXTROSE 0.0% , E262ii 0.0% , NISIN PREPARATION 0.0% , egg white lysozyme 0.0% , salt 3.0%
Nutrition · per 100 g
| Energy | 267 kcal |
| Fat | 23.3 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 67 mg |
| Carbs | 3.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 10 g |
| Salt | 2.3 g |
| Sodium | 900 mg |
| Calcium | 133 mg |
| Iron | 0 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.