Ingredients
mayonnaise 50.0% , COOKED SHRIMP 25.0% , SHARP CHEDDAR CHEESE 12.5% , cream cheese 6.3% , white cheddar 3.1% , pimiento 1.6% , CONTAINS 2% and LESS 0.8% , water 0.4% , vinegar 0.2% , salt 0.1% , yellow onion 0.0% , maltodextrin 0.0% , CULTURED DEXTROSE 0.0% , egg white lysozyme 0.0% , E262ii 0.0% , NISIN PREPARATION 0.0% , E202 0.0% , shrimp base 0.0% , lemon juice 0.0% , black pepper 0.0% , white pepper 0.0% , E414 0.0% , E415 0.0% , cayenne pepper 0.0%
Nutrition · per 100 g
| Energy | 364 kcal |
| Fat | 34.5 g |
| Saturated fat | 10.9 g |
| Trans fat | 0 g |
| Cholesterol | 91 mg |
| Carbs | 1.8 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 12.7 g |
| Salt | 1.5 g |
| Sodium | 618 mg |
| Potassium | 49 mg |
| Calcium | 251 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.