Ingredients
Fully cooked shrimp 52.8% , cream cheese 23.6% , hot sauce 11.8% , water 5.9% , contains 2% and less of 1.7% , maltodextrin 1.7% , buttermilk 1.2% , garlic 0.6% , parsley 0.3% , onion 0.2% , natural flavouring 0.1% , highly refined soybean oil 0.0% , CULTURED DEXTROSE 0.0% , E262ii 0.0% , egg white lysozyme 0.0% , NISIN PREPARATION 0.0% , parsley 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 182 kcal |
| Fat | 14.6 g |
| Saturated fat | 9.1 g |
| Trans fat | 0 g |
| Cholesterol | 127 mg |
| Carbs | 5.5 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 12.7 g |
| Salt | 3.5 g |
| Sodium | 1382 mg |
| Potassium | 100 mg |
| Calcium | 84 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.