Gluten Free Sea Salt Pretzel Sticks
Quinn Foods Llc, Quinn · 5.6 oz
Ingredients
sorghum flour 53.8% , potato starch 23.1% , tapioca 11.5% , brown rice flour 5.8% , expeller pressed high de sunflower oil 2.9% , cane sugar 1.4% , pea protein 0.7% , sea salt 0.4% , E415 0.2% , molasses 0.1% , yeast 0.0% , sunflower lecithin 0.0% , E306 0.0%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 10 g |
| Carbs | 76.7 g |
| Sugars | 6.7 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 3.7 g |
| Sodium | 1460 mg |
| Iron | 2.3 mg |
| Vitamin C | 6.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.