Ingredients
tapioca 55.0% , peanut paste 22.5% , whole sorghum flour 11.3% , brown rice flour 5.6% , potato starch 2.8% , palm oil 1.4% , icing sugar 0.7% , cocoa powder 0.4% , banana 0.2% , peanut 0.2%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 16.1 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.3 g |
| Sugars | 10.7 g |
| Fiber | 7.1 g |
| Protein | 7.1 g |
| Salt | 2.1 g |
| Sodium | 857 mg |
| Potassium | 143 mg |
| Calcium | 36 mg |
| Iron | 3.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.