Ingredients
mussel 67.5% , butter 16.3% , natural garlic flavouring 2.5% , garlic 2.5% , parsley 11.3%
Nutrition · per 100 g
| Energy | 93 kcal |
| Fat | 4.3 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 43 mg |
| Carbs | 5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 8.6 g |
| Salt | 1.2 g |
| Sodium | 493 mg |
| Calcium | 14 mg |
| Iron | 4.5 mg |
| Vitamin A | 64.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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