Nutrition · per 100 g
| Energy | 180 kcal |
| Fat | 10.9 g |
| Saturated fat | 2.3 g |
| Monounsaturated fat | 4.7 g |
| Polyunsaturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 46.9 mg |
| Carbs | 5.5 g |
| Sugars | 4.7 g |
| Added sugars | 4.7 g |
| Fiber | 0 g |
| Protein | 14.8 g |
| Salt | 0.51 g |
| Sodium | 203 mg |
| Potassium | 266 mg |
| Calcium | 7.8 mg |
| Iron | 0.08 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.