Nutrition · per 100 g

Energy	444 kcal
Fat	27.8 g
Saturated fat	16.7 g
Carbs	55.6 g
Sugars	11.1 g
Fiber	16.7 g
Protein	5.6 g
Salt	0.14 g
Sodium	55.6 mg
Potassium	556 mg
Calcium	250 mg
Iron	2.8 mg
Vitamin D	111 µg
Vitamin B12	1330 µg
Folate (B9)	911 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.