Ingredients
tamarind 57.1% , garlic 21.4% , onion 10.7% , sugar 3.3% , salt 3.3% , oil 2.0% , spice 2.0%
Nutrition · per 100 g
| Energy | 67 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 13.3 g |
| Sugars | 6.7 g |
| Fiber | 6.7 g |
| Protein | 13.3 g |
| Salt | 16.7 g |
| Sodium | 6667 mg |
| Calcium | 133 mg |
| Iron | 4.8 mg |
| Vitamin A | 800.1 µg |
| Vitamin C | 16 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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