Ingredients
coconut milk 55.0% , tapioca 22.5% , arrowroot 11.3% , coconut sugar 2.4% , vanilla extract 2.4% , and LIVE ACTIVE CULTURES 2.4% , Streptococcus thermophilus 2.1% , Lactobacillus bulgaricus 1.0% , Lactobacillus acidophilus 0.5% , bifidus 0.5%
Nutrition · per 100 g
| Energy | 141 kcal |
| Fat | 8.2 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10 g |
| Sugars | 4.7 g |
| Fiber | 0 g |
| Protein | 0.59 g |
| Salt | 0.1 g |
| Sodium | 41 mg |
| Calcium | 12 mg |
| Iron | 0.42 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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