Ingredients
plantain 99.9% , salt 0.1%
Nutrition · per 100 g
| Fat | 9 g |
| Saturated fat | 4 g |
| Polyunsaturated fat | 0.18 g |
| Carbs | 19 g |
| Sugars | 1 g |
| Fiber | 3 g |
| Protein | 1 g |
| Salt | 0.13 g |
| Sodium | 50.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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