Nutrition · per 100 g

Energy	477.8 kcal
Fat	24.4 g
Saturated fat	11.1 g
Carbs	63.3 g
Sugars	3.3 g
Fiber	10 g
Protein	2.2 g
Salt	0.42 g
Sodium	166.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.