Mediterranean snacks, hummuz, crackers, olive tapenade
Mediterranean Snacks
Ingredients
beans 53.1% , potato starch 23.4% , rice flour 11.7% , milk proteins 5.9% , whey protein 2.9% , kalamata olive 1.5% , vegetable oil 0.7% , sugar 0.4% , corn flour 0.2% , cream 0.1% , Raising agent 0.0% , salt 0.0% , garlic 0.0% , cumin 0.0% , E392 0.0% , lemon 0.0%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 8.9 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 67.9 g |
| Sugars | 3.6 g |
| Fiber | 7.1 g |
| Protein | 17.9 g |
| Salt | 1.7 g |
| Sodium | 679 mg |
| Calcium | 71 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 8.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.