Madagascar vanilla ice cream sandwiched between chocolate wafers, madagascar vanilla
Three Twins Ice Cream
Ingredients
ice cream 53.6% , cream 23.2% , cane sugar 11.6% , skimmed milk 5.8% , E410 2.9% , vanilla extract 1.5% , wafer 0.7% , cane sugar 0.4% , cane sugar syrup 0.2% , palm oil 0.1% , caramel color baking soda 0.0% , soya lecithin 0.0% , salt cocoa powder 0.0% , vanilla extract 0.0%
Nutrition · per 100 g
| Energy | 284 kcal |
| Fat | 13.4 g |
| Saturated fat | 7.5 g |
| Trans fat | 0 g |
| Cholesterol | 22 mg |
| Carbs | 37.3 g |
| Sugars | 23.9 g |
| Fiber | 0 g |
| Protein | 4.5 g |
| Salt | 0.26 g |
| Sodium | 104 mg |
| Calcium | 90 mg |
| Iron | 1.1 mg |
| Vitamin A | 89.7 µg |
| Vitamin C | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.