Ingredients
ice cream 54.2% , cane sugar nonfat milk locust bean gum 22.9% , vanilla extract wafer wheat flour 11.5% , cane sugar 5.7% , cane sugar syrup 2.9% , palm oil 1.4% , E150a 0.7% , E500ii 0.4% , soya lecithin 0.2% , salt 0.1% , cocoa powder 0.0% , vanilla extract 0.0%
Nutrition · per 100 g
| Energy | 284 kcal |
| Fat | 13.4 g |
| Saturated fat | 7.5 g |
| Trans fat | 0 g |
| Cholesterol | 22 mg |
| Carbs | 37.3 g |
| Sugars | 23.9 g |
| Fiber | 0 g |
| Protein | 4.5 g |
| Salt | 0.26 g |
| Sodium | 104 mg |
| Calcium | 90 mg |
| Iron | 1.1 mg |
| Vitamin A | 89.7 µg |
| Vitamin C | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.