Ingredients
soy protein isolate 53.7% , tapioca syrup 16.5% , peanut butter 8.3% , soluble tapioca fiber 5.1% , sugar 3.5% , vegetable glycerin 2.6% , palm kernel oil 2.0% , peanut flour 1.6% , cocoa 1.3% , tapioca 1.1% , sea salt 0.9% , peanut 0.8% , natural flavouring 0.7% , cocoa 0.6% , sunflower lecithin 0.5% , salt 0.5% , soya lecithin 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.