Nutrition · per 100 g

Energy	253.3 kcal
Fat	8.7 g
Saturated fat	0.67 g
Carbs	34.7 g
Sugars	0 g
Fiber	12 g
Protein	9.3 g
Salt	0.98 g
Sodium	393.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.